15 Best Paella Pan Reviews in 2021 You Should Buy


Paella pan (paellera in Spanish) is a massive round shallow pan with sloping sides and 2 or more handles. This pan is specially made for cooking paella.

The conventional pan for paella has dimples around the floor, along with a small dip in the center. This dip makes the pan more stiff and secure at a higher temperature.

This layout makes cooking much more comfortable since the petroleum travels towards the pan’s heart, and it’s possible to cook and bake with just a tiny amount of this oil.

From time to time, and the paella pan is known as the only paella.

In this guide, we’re going to review the best paella pan around the marketplace, which are treading. Later in the guide, we also set a purchasing guide that only targets what you want to contemplate.

List of 15 Best Paella Pan Reviews

1. Lodge Carbon Steel Skillet, Pre-Seasoned


  • Material: Steel
  • Color: Black
  • Size: 15 Inches
  • Product Dimensions: 19.88 x 15 x 2.5 inches
  • Item Weight: 6.42 pounds
  • Manufacturer: LODGE

Lodge is famous for its cast-iron skillets, yet this carbon steel alternative is ideal for evenly running the heat at high temperatures. It is made out of thin, 12-gauge carbon steel, making it lightweight and simple to maneuver.

This pan includes pre-seasoned with vegetable oil, offering a natural, easy-release coating that’s excellent for paella.

This pan has a 15-inch diameter, which means it’s going to adapt a paella that’ll serve two to five individuals.

It is compatible with gas and electric stovetops, outside grills, open fires, and even induction stoves. This carbon steel skillet ought to be hand cleaned, carefully dried, and experienced with oil after each use.

2. Garcima 18-Inch Enameled Steel Paella Pan


  • Material: Enameled Steel
  • Color: Black
  • Size: 18 Inch
  • Product Dimensions: 1.75 x 22.5 x 22.5 inches
  • Item Weight: 3.98 pounds
  • Manufacturer: Garcima

Garcima is among the highest manufacturers of paella pans in Spain. They’re among the leaders in kitchen cookware in Spain. The Garcima 18-Inch Enameled Steel Paella Pan is perfect for cooking paella in the home.

The pan is safe to use on a kitchen stovetop, outside grill, or in the oven. Made from high excellent steel, the Garcima 18-inch is coated in a white and black speckled enamel, which prevents rust and is simple to wash. No special care is necessary; simply wash by hand with water and soap.

Serving between 8 and 5 individuals, the pan will match two regular stovetop burners. Garcima supplies an informational pamphlet with recipes and strategies for making the best paella. A limited manufacturer’s warranty can also be included with all the pan.

3. La Paella 18″ Pata Negra Restaurant Grade Paella Pan


  • Material: Carbon
  • Color: Silver
  • Size: 18 Inch
  • Product Dimensions: 18 x 2 x 18 inches
  • Item Weight: 6.85 pounds
  • Manufacturer: Garcima

This is a traditional thing that’s been created particularly for making paella. It’s sized generously so it can cook for 5 to 8 individuals.

The building is very impressive as a result of using carbon steel, which is a superb heat conductor. There’s also even distribution of warmth.

The cleanup procedure is simple as the carbon steel makes for a natural non-stick surface. It is vital to wash any oil residue immediately to prevent inhabiting this carbon steel paella pan.

Overall, it is a really well-made genuine carbon steel thing that plays excellently. Additionally, the company’s customer support is fast to reply if you have any queries or problems. This impressive product warrants the first position on the list.

4. Garcima 15-Inch Carbon Steel Paella Pan


  • Material: Carbon
  • Color: Silver
  • Size: 38cm
  • Product Dimensions: 19.5 x 19.5 x 1.75 inches
  • Item Weight: 2.42 pounds
  • Manufacturer: La Paella, LLC.

Garcima Paella Pan, 15-Inch Carbon Steel, is a conventional carbon steel paella pan. It’s a dimpled bottom and 2 flat riveted handles.

The riveted joint is conventional and functional since it blows off both the thermal (or heat) bridge. Thus, some warmth is missing in that link, therefore riveted handles stay stagnant.

This paella pan might be used on a gas burner, grill, an open flame tripod, or even the charcoal grill, although not about the induction cooktop.

This Garcima Carbon Steel Paella Pan with 15-inch (38 cm) diameter may function 3-5 individuals, so it is excellent for cooking. Having a weight of 2,5 lbs (1.13kg), this pan isn’t a heavy-handed one. But, it is ideal for cooking paella since it is designed for this function.

5. Virtus Spanish paella pan, 18 1/2in


  • Material: Steel
  • Color: Gray
  • Size: 18 1/2in
  • Product Dimensions: 18.5 x 18.5 x 2 inches
  • Item Weight: 4 pounds
  • Manufacturer: Virtus

This Spanish-made paella pan is slim, lightweight, and built with carbon steel for optimum heat conductivity. It’s a hammered, dimpled bottom, which will help house chefs get the ideal socarrat.

Having a diameter of 18.5 inches, then this pan functions as paella for six to eight individuals. It’s a shallow depth of two inches and can be both ovens- and – broiler-safe.

This pan may be used on all types of cooktops, including induction cooktops. The Virtus paella pan does need some upkeep; however: In order to avoid rust, its own carbon steel surface has to be cleaned, carefully dried, then coated with acrylic after each use.

6. Garcima Ibiza Paella Pan Set


  • Material: Carbon Steel
  • Size: 24 Servings
  • Product Dimensions: 35.75 x 29.25 x 5.75 inches
  • Item Weight: 33.8 pounds
  • Manufacturer: Garcima

The Garcima Ibiza Paella Pan Set with Burner is an outdoor paella pan created for entertaining.

With a paellera with burner and reinforced legs. The set is easily constructed for use directly from the box. The 24-inch carbon steel paellera is extremely durable, running heat evenly and quickly. Versatile, the paellera is safe to use on indoor stovetops and ovens, in addition to on outside grills.

The group’s burner includes three concentric rings of fire, each individually controlled by its knob. The sturdy tripod includes a reinforced brace for burners around 30 inches tall.

The set can be obtained with paellera in various sizes. A limited lifetime manufacturer’s warranty is included.

7. Matfer Bourgeat Black Steel Paella Pan


  • Material: Steel
  • Color: Gray
  • Size: 15 3/4″
  • Product Dimensions: 1 x 15.75 x 2.06 inches
  • Item Weight: 7.6 pounds
  • Manufacturer: Matfer Bourgeat

This is a high-quality paella stove from German manufacturer Matfer Bourgeat.

It’s a product made from black steel that’s very resistant to scratching, peeling, and chipping. An extra hardening treatment was performed to prevent rusting, and it is capable of lasting for many decades.

Steel is thicker than boiled rice, but it’s lighter than a similar product made from cast iron. Sides are curved to maintain all components, while handles are made from extra-strong steel.

A hammered bottom allows for simple, rapid, and sometimes even heat distribution. Crucially, this ideal thing may be used on induction stoves!

8. Garcima 16-inch Pata Negra Restaurant Grade Paella Pan


  • Material: Carbon
  • Color: Silver
  • Size: 16 Inch
  • Product Dimensions: 16 x 2 x 16 inches
  • Item Weight: 5.45 pounds
  • Manufacturer: Garcima

Pata Negra is a specialist level of paellas, made for everyday use in pubs.

La Ideal 16-inch (40 cm) Pata Negra is made from polished carbon steel. A traditionally made paella pan includes a marginally depressed underside with dimples and 2 riveted handles.

The gap between Pata Negra and regular national paellas is in material depth. All of Pata Negra paella pans are made from double gauge carbon steel.

Double gage carbon steel provides them with added durability and better heat distribution. Due to these properties, Pata Negra paella pans are great for specialist use in pubs.

It is possible to take advantage of this paella pan for cooking with a gas burner or even a gas stove. But it is not created for cooking on the induction hob.

The better heat supply is able to make your cooking more relaxed, and your paella foods will taste much better.

In a nutshell, if you’re able to manage to cover about 50 percent more for Pata Negra Paella Pan, simply purchase it. You will surely not regret it.

9. Nordic Ware Paella Pan


  • Material: Steel
  • Color: Tan
  • Size: 5 Inch
  • Product Dimensions: 20 x 15 x 3.13 inches
  • Item Weight: 1.1 pounds
  • Manufacturer: Nordic Ware

This is among those massive paella pans available. The heavyweight aluminized steel body makes it light but allows even distribution of warmth. This hot pan can function as a general-purpose pan too. Have a look at the features of this Nordic ware paella pan free of 9 on this list:

  • Ideal for preparing the best Spanish paella
  • Aluminized steel body makes it lasting
  • The distribution of heat
  • General-purpose pan
  • Trendy Taiwan made handles

10. Lodge Seasoned Cast Iron Skillet


  • Material: Cast Iron
  • Color: Black
  • Size: 17 Inch
  • Product Dimensions: 19.5 x 17 x 2.62 inches
  • Item Weight: 13.53 pounds
  • Manufacturer: LODGE

Those seeking to purchase a cast iron pan that may be used to get paella should think about this version from Lodge. Most cast iron skillets have one grip, but this version comes with two loop handles, making it similar in structure to a traditional paella pan.

Its 2-inch thickness can be on par with its conventional cousins. The pan is pre-seasoned, meaning it could be used right from the box also contains a naturally nonstick surface.

It’s a 17-inch diameter and will consume up paella for five to eight individuals.

Among the things we enjoy about this cast iron alternative from Lodge is the fact that it can be used almost everywhere: from the oven, over a barbecue or campfire, and on many conventional indoor cooktop surfaces.

The drawbacks are that cast iron is heavy and needs a while to keep in shape.

11. Le Creuset Enameled Cast Iron Paella Pan


  • Material: Cast Iron
  • Color: Cerise
  • Size: 3.25 qt. (13-2/5″)
  • Product Dimensions: 17.7 x 14.9 x 2.5 inches
  • Item Weight: 5 pounds
  • Manufacturer: Le Creuset of America

The Le Creuset Enameled Cast Iron Paella Pan provides excellent cooking performance to generate the perfect paella every moment. Among the things, we enjoy about the Le Creuset paella pan is the fact that it is created by Le Creuset. We’re huge fans of this brand and own a number of the pieces.

This 3 1/4 quart paella pan is constructed from heat-retaining cast iron, which assists in the growth of the crucial crust frequent in paella.

The huge surface area allows moisture to evaporate rapidly and evenly. This reduces cooking time whilst not sacrificing taste.

The Le Creuset paella pan functions on quite a few indoor stovetops such as induction in addition to on outside grills.

Durable, the outside enamel resists chipping and cracking, which provides decades of use. Cleaning up is fast and simple with easy soap and water. It isn’t dishwasher safe.

Le Creuset paella pans include a limited lifetime manufacturer’s guarantee.

12. Garcima 18-Inch Carbon Steel Paella Pan


  • Material: Carbon
  • Color: Silver
  • Size: 18 Inch
  • Product Dimensions: 2 x 22.25 x 22.25 inches
  • Item Weight: 3.5 pounds
  • Manufacturer: Garcima

This 18-inch extra big paella pan is intended for big families as it can effectively serve over four individuals. It’s fairly versatile as it may be employed on a charcoal grill, gas stovetop, or toaster.

The carbon steel material makes it effortless to run the heat, while this best paella pan to get a barbecue can also be made exceptionally durable.

It is vital to eliminate vegetable oil residue quickly to prevent rusting. Even rusting shouldn’t be an issue since coming with steel wool removes rust.

13. Garcima 16-Inch Enameled Steel Paella Pan


  • Material: Enameled Steel
  • Color: Black
  • Size: 16 Inch
  • Product Dimensions: 1.75 x 20.25 x 20.25 inches
  • Item Weight: 3.17 pounds
  • Manufacturer: Garcima

This Garcima Paella Pan,16-Inch Enameled, is traditionally made. It’s a concave bottom and 2 flat handles. On the enameled pans, retains can’t be riveted but tender. Therefore, the warmth transition involving the pan and handless is much better, so grips are somewhat hotter.

This paella pan with 16-inch (40cm) diameter may function for 4 — 6 individuals, so it is perfect for more prominent families. Having a weight of 3,2 lbs (1.45kg), this pan can also be slightly more massive than the usual carbon steel pan.

This pan is mainly created for cooking paella. Additionally, you can prepare a number of different foods inside. You may use it on your stovetop, on a gas burner, grill, or perhaps open flame. In addition, it is acceptable for a kitchen countertop or perhaps for your own wood-fired brick oven.

However, this pan won’t make decent contact with all the electric, induction, or ceramic cooktops due to its concave underside. So, the heat losses on such cooktops will be more significant.

Much like enameled pans, this pan is much significantly more sensitive to mechanical damage than carbon steel pans. Namely, the tooth is brittle, and that means you need to handle it with caution. And cutting and about the use of alloy cooking fittings aren’t suggested.

14. Garcima 28″ (70cm) Pata Negra Restaurant Grade Paella Pan


  • Material: Carbon steel
  • Size: Jumbo
  • Product Dimensions: 34.5 x 28 x 3.5 inches
  • Item Weight: 17.56 pounds
  • Manufacturer: La Paella

The Garcima Pata Negra paella pan consists of Valencia, Spain, the birthplace of paella. It is made of heavy-grade carbon steel, which is perfect for heat conductivity and retention. It needs to be properly cleaned, dried instantly, and coated in vegetable oil after each use to keep the carbon steel.

This pan is 3.5 inches deep, 24 inches in diameter, and functions for up to 16 individuals. It is compatible with gas and electric stovetops in addition to gas and gas grills, so it is ideal for bigger indoor or outdoor parties. This pan can also be accessible in 15-inch, 18-inch, 20-inch, and 24-inch versions.

15. MINERAL B Round Carbon Steel Paella Pan


  • Material: Steel
  • Color: Metallic
  • Size: 12.5 Inch
  • Product Dimensions: 17.4 x 12.5 x 1.75 inches
  • Item Weight: 5.5 pounds
  • Manufacturer: de Buyer

The MINERAL B Round Carbon Steel Paella Pan is among the best pans for paella. Working on a number of heating sources, its layout is excellent for creating paella both inside and outside.

With two strong stainless steel side grips, the Mineral B readily and securely moves on and away from the heat. The top-quality stainless steel gives a good base for cooking, standing up to elevated temperatures.

Additionally, it is durable, providing long-lasting use. Big enough to cook for 6-8 people, the pan could double as a serving dish onto the tabletop.

The Mineral B is extremely versatile, making it the best paella pan for home cooks, caterers, and professional painters.

The pan measures 17.40 x 12.50 x 1.75 inches. Hand washes only with dish soap and sponge. Don’t place it in the dishwasher. A limited manufacturer’s warranty is included.

Buying Guide for Best Paella Pans


The dimensions of your paella pan will ascertain how many individuals your paella will function. Even though a paella pan’s dimensions are usually signaled by its diameter, its thickness is also significant. Conventional paella pans vary in thickness from 1.5 inches to 5.5 inches.

The Way to select Paella Pan Size:

  • 1 to 2 servings: 10-inch
  • 2 to 4 servings: 14-inch
  • 4 to 6 servings: 16-inch
  • 6 to 8 servings: 18-inch
  • 8 to 12 servings: 22-inch
  • 12 to 20 servings: 26-inch
  • 20 to 40 servings: 32-inch


Paella pans are created from a number of materials such as stainless steel, carbon steel, cast iron, and aluminum.

The majority of the chefs seem to utilize products made from cast iron, carbon steel, or stainless steel. Perfect pans are made from carbon steel, and cast iron will provide greater flexibility. They’re also better at heat supply while being exceptionally durable.

But, cast iron occurs to be rather hefty, and it may be awkward when cooking for a big audience. Consequently, carbon dioxide is thought to be a favorite choice when planning this traditional Spanish food.


The grips of this paella pan are significant because that’s the way you’ll transfer the pan from place to place. On a paella pan, the grips are looped, and you will find two, one on both sides of the pan.

Panhandles might not be made out of the very same substances as the pan so ensure your panhandles are oven and dishwasher safe before placing the pan in one of those appliances.

Cleaning and Maintenance

The very best way to keep your paella pan will be contingent on its structure. Many paella pans will survive longer if they’re washed by hand instead of from the dishwasher

Carbon steel pans need routine seasoning–drying out the pans carefully after washing them and then coat them in a coating of vegetable oil in order to avoid rusting. When ready to use the pan, wipe off the excess oil with a paper towel.

Stainless steel and enamel-coated paella pans do not need any particular maintenance. Only take care of them as you would take care of any other pans and pots.


In case paella is a dish which you prefer to cook many times, you’ll do yourself a massive favor by obtaining a particular paella pan for this particular undertaking. Many of us who cook paella are aware that the dish comes out much better and more authentic if they utilize the pan which has been made for this particular dish.

Here I have compiled a list of the 15 best paella pans on Amazon. Hopefully, with this job, we will help you reduce your search time. Have a nice day!

About Albana Bennett

I am a baking nerd and resident pastry magician dubbed one of America’s Greatest New Pastry Chefs by Food & Wine. I am always trying to keep it easy in the kitchen. I actually likes making doughs of each type. Spirit meals: Whipped cream.

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